Lesson 2: The best fat-free cakes are made with fruit pulps.
The young shoots and the fruit pulp are edible.
This intensifies the fruit pulp and juice even more.
A yellow kapa dye was derived from the fruit pulp.
The fruit pulp of the chinaberry tree is especially poisonous.
The fruit pulp can vary from sweet and tart to extremely sour.
The fruit pulp can also be made into a country wine.
In th year 1997, The Company started selling fruit pulp to national and international clients.
When the skin is broken (by crushing), the yeast comes into contact with the natural sugar in the fruit pulp.
Once all the liquid has drained through discard the fruit pulp.