critical micelle concentration , CMC (skrót)

The critical micelle concentration of polysorbate 80 in pure water is reported as 0.012 mM.

The critical micelle concentration for deoxycholic acid is approximately 2.4-4 mM.

This application is not available for block and graft copolymer because of its very low critical micelle concentration (cmc).

This concentration is called the "critical micelle concentration" or CMC.

Micelles are colloid-sized clusters of molecules which form in conditions as those above, similar to the critical micelle concentration of detergents.

Typically, the concentration of surfactant needed is often at or just above critical micelle concentration (CMC).

The concentration at which surfactants begin to form micelles is known as the critical micelle concentration or CMC.

Above its critical micelle concentration of 0.7%, it was noted as the best detergent for improving selectivity of immunoprecipitation of phosphotyrosine modified proteins.

Below the Krafft temperature, there is no value for the critical micelle concentration (CMC), i.e., micelles cannot form.

An aggregation number is a description of the number of molecules present in a micelle once the critical micelle concentration (cmc) has been reached.

This self-assembly of molecules into fibers occurs spontaneously in all solutions of peptide amphiphiles, which have a vanishingly small critical micelle concentration.

For this reason, the critical micelle concentration (CMC) of ionic surfactants tends to be higher than that of their non-ionic counterparts.

Its critical micelle concentration (CMC) is 0.00012 M, and is strongly dependent on the salt concentration of the solution.

CM is the concentration of the micelle in the mobile phase (total surfactant concentration - critical micelle concentration)

The difference is that the solution contains a surfactant at a concentration that is greater than the critical micelle concentration (CMC).

When the concentration of a surfactant in solution reaches its critical micelle concentration (CMC), it forms micelles which are aggregates of the monomers.

Their surrounding environment (pH, ionic strength, buffer ion, presence of a co-solvent, and temperature) has an influence on their size, shape, critical micelle concentration, aggregation number and other properties.

The activity of ENPP7 depends specifically on two types of primary bile salts, taurocholate (TC) and taurochenodeoxycholate (TCDC) at critical micelle concentrations.

When surfactants are present above the CMC (Critical micelle concentration), they can act as emulsifiers that will allow a compound that is normally insoluble (in the solvent being used) to dissolve.

Compared to single- headed amphiphiles, the introduction of a second head- group generally induces a higher solubility in water, an increase in the critical micelle concentration (cmc), and a decrease in aggregation number.

For a self assembled structure such as a bilayer to form, the lipid should have a low solubility in water, which can also be described as a low critical micelle concentration (CMC).

In colloidal and surface chemistry, the critical micelle concentration (CMC) is defined as the concentration of surfactants above which micelles form and all additional surfactants added to the system go to micelles.

Micelles only form when the concentration of surfactant is greater than the critical micelle concentration (CMC), and the temperature of the system is greater than the critical micelle temperature, or Krafft temperature.

When [S] (the concentration of surfactant) reaches the critical micelle concentration, the chemical potential of the surfactant in the micelle is equal to the chemical potential of the surfactant when it is solvated.

This cofactor is required for lipase activity in the presence of bile salts above the critical micelle concentration and acts by anchoring lipase in a one to one molar ratio to the bile salt emulsified triglyceride substrate.